Tag Archives: salmon cakes

Mom’s Salmon patties

Can of Salmon, drained
2 eggs
1 small onion or some green onions, diced
Unflavored breadcrumbs (or panko breadcrumbs)
Salt and pepper (a dash of each)
2 tablespoons of vegetable or olive oil

Mush together the salmon, onions, 2 eggs, and breadcrumbs. Add salt and pepper. Make patties out of the mixture.

Heat oil in frying pan; fry to golden brown.

Great with rice and green beans. Or french fries and carrot sticks.

I also have a super yummy (but much, much more expensive) fresh version of this, if you ever want it. It involves potatoes and carrots too.